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Everything Cookies

Recipe by Georgia Bishop, Upper Arlington, Ohio
First place, Cookies & Pastries (Cake Box Cookie), 2017

Baking temperature: 350 degrees
Baking time: 10-12 minutes
Yield: 48 cookies

Ingredients

  • 1 box butter pecan cake mix
  • ½ c packed brown sugar
  • ¾ c butter, softened
  • ½ c crunchy peanut butter
  • 2 T vanilla
  • 1 egg
  • 2 c quick cooking oats
  • ½ c M&M’s milk chocolate candies
  • ½ c vanilla chips
  • 1 c English toffee pieces
  • 1 c Butterfinger pieces
  • 1 can prepared vanilla icing
  • ½ c smooth peanut butter

Instructions

  • Preheat oven to 350 degrees.
  • In a large bowl beat cake mix, brown sugar, butter, peanut butter, vanilla and egg with electric mixer until well combined
  • Stir in oats until combined
  • Stir in M&M’s, vanilla chips, English toffee pieces and Butterfinger pieces. Mix well
  • Bake 10-12 minutes or until edges are just golden brown. Cool on cookie sheet for 10 minutes
  • Remove from pan
  • Mix frosting and peanut butter and spread on cookies
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